Senior Dining Services & Chef Manager

A community-based healthcare provider in Tualatin, Oregon, is seeking a Dining Services Manager to oversee the dining department. This role involves managing daily operations, modifying menus based on dietary needs, and leading the dining services team. Candidates should have 3+ years of experience in dietary services and knowledge of food safety regulations. The position offers a salary range of $20.00 - $22.00, depending on experience, and promotes a collaborative work environment. #J-18808-Ljbffr