Restaurant Operations Lead — Assistant Manager

A leading restaurant chain in Rancho Cucamonga is seeking an Assistant Manager to oversee restaurant operations and support the General Manager. The role includes managing the Profit & Loss Statement, ensuring compliance with safety standards, and fostering a positive team environment. The ideal candidate has a high school diploma, restaurant experience, and strong leadership qualities. This position requires excellent communication skills and the ability to handle multiple responsibilities while maintaining guest satisfaction. #J-18808-Ljbffr