Lead Quality Assurance Manager – Food Safety

A food distribution company in Logan, Utah is seeking a Quality Assurance Manager to manage the food safety program. You will supervise staff, ensure compliance with industry standards, and conduct internal audits. The ideal candidate has a Bachelor's Degree in Food Science or related and 5-7 years of quality assurance experience in the foodservice sector. Preferred qualifications include a Master’s degree and relevant certifications such as HACCP or PCQI. #J-18808-Ljbffr