Restaurant Shift Leader — Flexible Hours & Growth

A franchised fast-food restaurant in Buffalo, New York, is seeking a Manager to lead operations, set goals, and improve restaurant performance. This role involves managing Department Managers, coaching staff, and ensuring customer satisfaction. The successful candidate will be responsible for hiring and developing future leaders within the organization, while also enjoying career growth opportunities and benefits such as tuition assistance. If you have an energetic approach and a passion for leadership, we want to hear from you. #J-18808-Ljbffr