Restaurant Operations Manager

A local restaurant chain in McAllen, Texas, is seeking a Restaurant Manager to oversee operations, ensuring guest satisfaction and high-quality service. The successful candidate will lead a dedicated team, manage cash handling, and enforce food safety standards. Responsibilities include training staff, coordinating daily operations, and managing inventory. Strong leadership and communication skills are required for creating a positive workplace environment. This is a dual role where operational excellence and customer service are prioritized. #J-18808-Ljbffr