Food Pantry Operations Manager — Lead Service & Impact

A community-focused organization in New York City is seeking a Food Pantry Manager to oversee operations aimed at reducing food insecurity. Key responsibilities include managing food distribution, ensuring compliance with regulatory standards, and leading a team of volunteers. The ideal candidate will have a degree in Social Services, 2-3 years of relevant experience, and excellent interpersonal skills. This full-time role requires bilingual abilities in Spanish and English, with a commitment to the organization's mission. #J-18808-Ljbffr