Kitchen Lead: Fast-Track to General Manager in 24 Months

A plant-forward food company is seeking a Kitchen Lead in Alexandria, Virginia. You will manage kitchen operations, ensuring quality and consistency. Responsibilities include leading a team, conducting quality checks, and performing hands-on tasks. Ideal candidates have kitchen experience, strong communication skills, and a commitment to quality. Perks include competitive wages, medical benefits, and opportunities for career advancement. Join a movement towards a healthier future. #J-18808-Ljbffr