Aramark
A leading catering company in Houston is seeking a Catering Manager to develop and execute event catering solutions. The ideal candidate will have at least 2 years of experience in hospitality or events and possess strong communication and leadership skills. You will manage catering events of varying sizes, ensuring quality and compliance with safety policies. A bachelor's degree or equivalent experience is required, along with Food Handlers and Alcohol Service Certifications. This role involves event-based hours and physical activity.
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