Dining Room Supervisor: Lead Hospitality & Team Growth

A leading senior living company is seeking a Dining Room Supervisor to provide exceptional dining experiences for residents and guests. The role includes managing the front of house team, creating effective schedules, and maintaining a hospitality-focused culture. Candidates should have three years of supervisory food service experience and a High School diploma. Competitive pay between $23-$25/hr, with additional benefits including healthcare, paid time off, and growth opportunities. #J-18808-Ljbffr