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Hyatt Hotels

Restaurant Manager

Hyatt Hotels, Denver, Colorado, United States, 80285

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The Hyatt Regency Denver Tech Center is a 4-Star Full Service 451-room Hotel with 30,000 square feet of conference space, and we are currently recruiting dynamite individuals in our Finance department. We are conveniently located within the Hampden South neighborhood @ I-25 and 225 in the tech center. Benefits include Medical, Dental, Vision, Life Insurance, 401-K, Room discounts, Free Meals, Free Parking, and a great working environment.

Job Description You are passionate about Food & Beverage, we are passionate about delivering an exceptional experience to our guests and colleagues, and providing you with an environment to thrive! We welcome you to bring your knowledge and experience in hospitality leadership, and allow us to continue to grow and develop with you in your career!

Responsibilities

Support the Director in leading the Food & Beverage Outlets including In Room Dining, Restaurant, and Coffee Shop operations

Direct and oversee the development of employees

Hire, train, empower, coach, and counsel, performance and salary reviews

Direct the implementation of the payroll, reports, forecasts, inventory, and budget for outlet operations

Coordinate outlet operations with other hotel departments to ensure efficient guest service

Resolve customer complaints as appropriate to maintain a high level of customer satisfaction and quality

Implement procedures to increase guest and employee satisfaction

Exercise quality control for both food and beverage

Maintain Hyatt standards of service and ensure their implementation

Perform daily walk-throughs to ensure full compliance with Department of Health regulations and Hyatt Corporate standards

Qualifications

Demonstrated ability to effectively interact with people

F&B management experience

Service-oriented style with professional presentation skills

Proven leadership skills

Hotel/Hospitality degree an asset

Must possess the following strengths: high energy, entrepreneurial spirit, motivational leader, proven track record in high volume concept, effective communicator, effective in providing exceptional customer service and ability to improve the bottom line

Clear concise written and verbal communication skills

Must be proficient in Microsoft Word and Excel

Must have excellent organizational, interpersonal and administrative skills

Experience in implementing new food & beverage concepts

Benefits Additional benefits include short-term disability, retirement savings plans with employer contributions, discounted and complimentary lodging accommodations worldwide, discounted RTD passes, daily complimentary meal in the employee cafeteria, excellent training and professional development, opportunities to work around the world with Hyatt Hotels and Resorts, and so much more.

Medical

Dental

Vision

Paid Sick Time up to 48 hours annually

Paid Vacation

Paid Holidays

Birthday Pay

Life Insurance

401-K

Room discounts

Free Hot Meals per shift/Unlimited coffee, tea & soft drinks

Restaurant/Coffee Shop Discount

Free Covered Parking

RTD Subsidized Transportation

Flexible Schedules

Fast Paced work environment

Travel Perks & Benefits

Recognition & Rewards

Growth Opportunities

Equal Employment Opportunity Hyatt Regency DTC does not discriminate on the basis of race, color, religion, national origin, sex, age, disability, genetic information, or any other status protected by law or regulation. It is the intention that all qualified applicants are given equal opportunity and that selection decisions be based on job-related factors.

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