Banquet Operations Lead: Food Safety & Team Leadership

A leading food service provider is seeking a Banquet Supervisor for the Richmond Convention Center in Virginia. This role involves supervising the food service operation, ensuring food safety, and training staff. Candidates must have a High School Diploma, strong organizational skills, and the ability to manage interpersonal situations. The job requires maintaining sanitary conditions and direct accountability for food quality and service. Join a company that values employee growth and community impact. #J-18808-Ljbffr