Lead Cook & Kitchen Supervisor

A food service company is seeking a Lead Cook in Colorado Springs to oversee food preparation and maintain safety standards. The ideal candidate will have experience in a similar role, with a strong understanding of cooking methods and food safety regulations. Responsibilities include managing staff, preparing meals following standardized recipes, and ensuring a clean and safe work environment. This position offers a competitive hourly wage and comprehensive benefits, making it an excellent career choice for culinary professionals. #J-18808-Ljbffr