Meat Dept Leader: Lead Team, Quality & Service

A leading grocery retailer in Oregon is seeking a Meat/Dept Leader to oversee the meat department operations, focusing on customer service and staff development. You will organize, train, and direct associates while ensuring adherence to company policies. This full-time position requires effective communication skills and the ability to manage a dynamic team in a fast-paced environment. Compensation includes comprehensive healthcare plans and tuition reimbursement. #J-18808-Ljbffr