Kitchen Operations Lead — Develop Teams & Boost Efficiency

A food manufacturing company in Pocatello, Idaho seeks a Mid-Senior Management position to oversee kitchen employees. Responsibilities include developing team skills, tracking performance, and ensuring quality production standards. The ideal candidate should possess a Bachelor’s Degree or equivalent experience in food or manufacturing, with strong leadership and bilingual skills (English/Spanish) preferred. A full-time position with a dynamic team offers opportunities for growth and development. #J-18808-Ljbffr