2nd Shift Production Cook Operator — Quality & Process Control

A leading seafood company is seeking a 2nd Shift Production Cook Operator in Lebanon, IN. This entry-level role involves ensuring production lines meet quality standards, monitoring food specifications, and performing necessary adjustments. Effective communication and the ability to lift up to 60 pounds are essential. Join a company with a long history of quality seafood, offering opportunities for growth and a collaborative work environment. #J-18808-Ljbffr