Casino Food Court Operations Lead

A contemporary casino resort in Phoenix is seeking a mid-senior level manager to provide oversight of food court operations, ensuring profitability and guest satisfaction. The position involves managing staff, promoting excellent guest service, and maintaining compliance with health regulations. Candidates should have a high school diploma and prior restaurant experience. Excellent interpersonal skills and the ability to work as a team leader are essential for success in this role. #J-18808-Ljbffr