Shift Leader: Lead Service & Safety in a Fast-Paced Kitchen

A leading health-focused food company is looking for a Shift Leader in Los Angeles, California. In this role, you will support daily operations, handle customer service, and ensure food safety. Candidates should have at least one year of leadership experience, be able to work 30+ hours per week, and be 18 years or older. Join a team that promotes healthy eating and community engagement while enjoying perks like competitive pay and benefits. #J-18808-Ljbffr