Kitchen Lead: Fast-Paced Role with GM Path in 24 Months

A dynamic food service company in New York is seeking a Kitchen Lead to oversee kitchen operations and ensure high-quality food preparation. This role involves leading a team, maintaining quality and operational standards, and advancing your career within the company. Ideal candidates will have kitchen experience, strong communication skills, and a commitment to quality. The position offers competitive wages and various benefits including paid vacation and medical plans. #J-18808-Ljbffr