Kitchen Manager: Lead Scratch Kitchen & Guest Experience

A vibrant taco restaurant chain in Nashville is seeking a Mid-Senior level Restaurant Manager to oversee daily operations. Key responsibilities include ensuring high food quality, supporting team development, and promoting guest satisfaction. The position offers a competitive salary between $60K and $70K, with up to 10% bonus potential, comprehensive benefits including medical, dental, paid training, and perks like free food. Join a team dedicated to excellence and a unique dining experience. #J-18808-Ljbffr