Good Samaritan
Food Service Assistant - Miller - PT Evenings
Good Samaritan, Mandan, North Dakota, United States, 58554
Job Details
Facility: GSS ND Mandan Miller
Location: Mandan, ND - 3500 21st St SE, Mandan, ND 58554, USA
Shift: Evening (4-8pm, rotating weekends and holidays)
Job Schedule: Part time
Weekly Hours: 20.00
Salary Range: $15.00 - $22.50
Req Number: R-0246020
Job Function: Facilities and General Services
Featured: No
Job Summary The Food Service Assistant is responsible for certain duties including, but not limited to, monitoring and recording proper temperature of food, setting up and maintaining a clean and sanitized serving area, preparing and serving food items, restocking food areas, cleaning and sanitizing equipment, receiving payment for food and beverages using a computerized register and other related responsibilities. Complies with Hazardous Analysis and Critical Control Point (HACCP) guidelines for food service. Provides outstanding customer service and effectively communicates with patrons and co-workers. Demonstrates ability to establish effective working relationships. Maintains quality control standards. May operate equipment such as, but not limited to, grills, beverage machines, toasters, ice cream dispensers, cash registers, computerized cash registers, steam equipment, dishwashers, telephones, refrigerators and freezers. Preferably, displays experience working in the food industry. Possesses ability to work independently when necessary. Possesses an understanding of food safety and sanitation processes. Demonstrates ability to be on feet for the majority of the day and walk far distances.
Responsibilities
Monitor and record proper food temperature.
Set up and maintain a clean and sanitized serving area.
Prepare and serve food items.
Restock food areas.
Clean and sanitize equipment.
Receive payment for food and beverages using a computerized register.
Operate equipment such as grills, beverage machines, toasters, ice cream dispensers, cash registers, computerized cash registers, steam equipment, dishwashers, telephones, refrigerators and freezers as required.
Provide outstanding customer service and communicate effectively with patrons and co-workers.
Follow Hazardous Analysis and Critical Control Point (HACCP) guidelines.
Maintain quality control standards and work independently when necessary.
Walk far distances and remain on feet for the majority of the day.
Qualifications
Minimum of 16 years of age.
Previous customer service experience, retail counting and reconciliation of money and knowledge of food service preferred.
Ability to read, write and follow oral and written directions.
Ability to perform basic math.
On-the-job training will be provided.
Depending upon location of hire, Serv Safe may be required to obtain within a designated time frame.
Basic Life Support (BLS) may be required depending upon location requirements.
Benefits The Good Samaritan offers an attractive benefits package for qualifying full-time and part-time employees. Depending on eligibility, a variety of benefits include health insurance, dental insurance, vision insurance, life insurance, a 401(k) retirement plan, work/life balance benefits, and a generous time off package to maintain a healthy home-work balance. For more information about Total Rewards, visit https://sanfordcareers.com/benefits.
EEO & Accommodation The Good Samaritan is an EEO/AA Employer M/F/Disability/Vet. If you are an individual with a disability and would like to request an accommodation for help with your online application, please call 1-877-673-0854 or send an email to talent@sanfordhealth.org.
Drug Free Workplace The Good Samaritan has a Drug Free Workplace Policy. An accepted offer will require a drug screen and pre-employment background screening as a condition of employment.
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Facility: GSS ND Mandan Miller
Location: Mandan, ND - 3500 21st St SE, Mandan, ND 58554, USA
Shift: Evening (4-8pm, rotating weekends and holidays)
Job Schedule: Part time
Weekly Hours: 20.00
Salary Range: $15.00 - $22.50
Req Number: R-0246020
Job Function: Facilities and General Services
Featured: No
Job Summary The Food Service Assistant is responsible for certain duties including, but not limited to, monitoring and recording proper temperature of food, setting up and maintaining a clean and sanitized serving area, preparing and serving food items, restocking food areas, cleaning and sanitizing equipment, receiving payment for food and beverages using a computerized register and other related responsibilities. Complies with Hazardous Analysis and Critical Control Point (HACCP) guidelines for food service. Provides outstanding customer service and effectively communicates with patrons and co-workers. Demonstrates ability to establish effective working relationships. Maintains quality control standards. May operate equipment such as, but not limited to, grills, beverage machines, toasters, ice cream dispensers, cash registers, computerized cash registers, steam equipment, dishwashers, telephones, refrigerators and freezers. Preferably, displays experience working in the food industry. Possesses ability to work independently when necessary. Possesses an understanding of food safety and sanitation processes. Demonstrates ability to be on feet for the majority of the day and walk far distances.
Responsibilities
Monitor and record proper food temperature.
Set up and maintain a clean and sanitized serving area.
Prepare and serve food items.
Restock food areas.
Clean and sanitize equipment.
Receive payment for food and beverages using a computerized register.
Operate equipment such as grills, beverage machines, toasters, ice cream dispensers, cash registers, computerized cash registers, steam equipment, dishwashers, telephones, refrigerators and freezers as required.
Provide outstanding customer service and communicate effectively with patrons and co-workers.
Follow Hazardous Analysis and Critical Control Point (HACCP) guidelines.
Maintain quality control standards and work independently when necessary.
Walk far distances and remain on feet for the majority of the day.
Qualifications
Minimum of 16 years of age.
Previous customer service experience, retail counting and reconciliation of money and knowledge of food service preferred.
Ability to read, write and follow oral and written directions.
Ability to perform basic math.
On-the-job training will be provided.
Depending upon location of hire, Serv Safe may be required to obtain within a designated time frame.
Basic Life Support (BLS) may be required depending upon location requirements.
Benefits The Good Samaritan offers an attractive benefits package for qualifying full-time and part-time employees. Depending on eligibility, a variety of benefits include health insurance, dental insurance, vision insurance, life insurance, a 401(k) retirement plan, work/life balance benefits, and a generous time off package to maintain a healthy home-work balance. For more information about Total Rewards, visit https://sanfordcareers.com/benefits.
EEO & Accommodation The Good Samaritan is an EEO/AA Employer M/F/Disability/Vet. If you are an individual with a disability and would like to request an accommodation for help with your online application, please call 1-877-673-0854 or send an email to talent@sanfordhealth.org.
Drug Free Workplace The Good Samaritan has a Drug Free Workplace Policy. An accepted offer will require a drug screen and pre-employment background screening as a condition of employment.
#J-18808-Ljbffr