Restaurant Assistant Manager — Lead Ops & Guest Experience

A leading fast-casual restaurant chain is seeking a Restaurant Manager to oversee the profitable operation of their location in Milwaukee, WI. The role includes ensuring compliance with health regulations, leading a team to deliver exceptional customer service, and managing food costs and labor. Candidates should have strong leadership skills, the ability to lift up to 50 lbs, and a passion for community service. The position offers a competitive compensation of $12-16 per hour, acknowledging both your investment in the team's success and commitment to quality service. #J-18808-Ljbffr