Baker Lead - Grand Canyon Pastry & Team Leader

An established industry player is seeking a Baker Lead to join their Food & Beverage team at the Grand Canyon National Park. This role offers the opportunity to supervise and train a dynamic team in a high-volume environment, ensuring the production of high-quality pastries and breads. With a focus on hospitality and teamwork, you will play a vital role in creating memorable experiences for guests while enjoying the breathtaking surroundings of one of the world's natural wonders. Join a passionate community dedicated to excellence and sustainability in a fast-paced, rewarding workplace. #J-18808-Ljbffr