Part-Time Cook: Fresh, Patient-Focused Meals

A private behavioral healthcare center is seeking a Part Time Cook to prepare and serve food in an inpatient/outpatient setting. Responsibilities include following recipes, operating kitchen equipment, and ensuring food quality. Ideal candidates will have strong customer service skills and at least one year of cooking experience. This role offers competitive compensation, generous paid time off, and excellent medical benefits. The work environment is supportive and focused on patient care. #J-18808-Ljbffr