Brandon Wilde
When you work at Havenwood of Burnsville, you have a front‑row seat to the amazing life stories of the wisest people on earth. What’s more, you are part of an extraordinary company – one that’s investing in the future of senior living by investing in you. Don’t just do a job. Be part of an extraordinary life!
Here are a few of the daily responsibilities of the Chef/Cook:
Be clean and organized.
Create great tasting food that looks amazing!
Show your experience in making good tasting beautifully presented meals.
Assist with serving of meals and washing dishes.
Visit customers in the dining room.
Be kind and friendly.
Support team members and residents to live their best life!
Here are a few of the qualifications we need you to have:
High school diploma
Culinary degree preferred
Minimum of one year restaurant/senior living or equivalent cooking experience.
We’re actively seeking candidates who not only resonate with our hospitality promises but also embody them in every interaction:
We greet you warmly, by name and with a smile.
We treat everyone with courteous respect.
We anticipate your needs and act accordingly.
We listen and respond enthusiastically in a timely manner.
We hold ourselves and one another accountable.
We make you feel important.
We embrace and value our differences.
We ask, “Is there anything else I can do for you?”
We maintain high levels of professionalism, both in conduct and appearance, at all times.
We pay attention to details.
If you’re an enthusiastic, compassionate, senior care professional who is passionate about hospitality and senior engagement- please apply, we’d love to get to know you!
EEO Employer
Job Info
Job Identification 31871
Posting Date 12/18/2025, 04:36 PM
Job Schedule Full time
Locations 14401 Grand Ave, Burnsville, MN, 55306, US
#J-18808-Ljbffr
Here are a few of the daily responsibilities of the Chef/Cook:
Be clean and organized.
Create great tasting food that looks amazing!
Show your experience in making good tasting beautifully presented meals.
Assist with serving of meals and washing dishes.
Visit customers in the dining room.
Be kind and friendly.
Support team members and residents to live their best life!
Here are a few of the qualifications we need you to have:
High school diploma
Culinary degree preferred
Minimum of one year restaurant/senior living or equivalent cooking experience.
We’re actively seeking candidates who not only resonate with our hospitality promises but also embody them in every interaction:
We greet you warmly, by name and with a smile.
We treat everyone with courteous respect.
We anticipate your needs and act accordingly.
We listen and respond enthusiastically in a timely manner.
We hold ourselves and one another accountable.
We make you feel important.
We embrace and value our differences.
We ask, “Is there anything else I can do for you?”
We maintain high levels of professionalism, both in conduct and appearance, at all times.
We pay attention to details.
If you’re an enthusiastic, compassionate, senior care professional who is passionate about hospitality and senior engagement- please apply, we’d love to get to know you!
EEO Employer
Job Info
Job Identification 31871
Posting Date 12/18/2025, 04:36 PM
Job Schedule Full time
Locations 14401 Grand Ave, Burnsville, MN, 55306, US
#J-18808-Ljbffr