Dishwasher - Growth & Benefits in Seafood Kitchen

A popular seafood restaurant in Las Vegas is seeking a Dishwasher to uphold cleanliness and contribute to team success. Responsibilities include washing dishes and kitchen equipment, following safety standards, and aiding in maintaining a productive environment. The ideal candidate is at least 18 years old, a high school graduate, and possesses a Food Handlers Card, along with strong communication skills. Competitive hourly pay ranges from $17 to $19, alongside great benefits. #J-18808-Ljbffr