Kitchen Lead: Fast-Paced Culinary Leader with GM Growth

A leading food service company in Los Angeles is seeking a Kitchen Lead to ensure high-quality food preparation and maintain kitchen operations. The successful candidate will lead kitchen staff, be responsible for cooking, and ensure standards are met. Ideal candidates should possess kitchen experience, strong communication skills, and be available for at least 30 hours per week. This position offers competitive wages, benefits, and potential for advancement within the company. #J-18808-Ljbffr