FreshPoint, Inc.
Production Associate - Fresh Cuts, Night Shift
FreshPoint, Inc., Fairburn, Georgia, United States, 30213
Job Summary
Assure that produce of the highest quality is made ready and available for the day’s runs at an acceptable productivity level. This position predominantly works the night shift.
Responsibilities
Prepares, cuts, and repacks product per customers’ specifications.
Operates machinery such as potato peelers, bag sealers, and others.
Responsible for the cleaning and sanitation of the work area.
While adhering to sanitation and safety procedures for handling and production to SQF (safe quality food) standards.
Qualifications
Education:
Prefer High School or GED but not required.
Experience:
None.
Professional Skills:
Proven ability to work independently.
Ability to perform work assignments at an acceptable productivity level.
Ability to operate simple machinery.
Physical Demands
Able to lift 25 lb to 50 lb boxes of produce.
Must be able to stand for long periods of time.
Must be able to stoop and bend frequently.
Seniority Level Entry level
Employment Type Full-time
Job Function Marketing, Public Relations, and Writing/Editing
Industries Food and Beverage Services
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Responsibilities
Prepares, cuts, and repacks product per customers’ specifications.
Operates machinery such as potato peelers, bag sealers, and others.
Responsible for the cleaning and sanitation of the work area.
While adhering to sanitation and safety procedures for handling and production to SQF (safe quality food) standards.
Qualifications
Education:
Prefer High School or GED but not required.
Experience:
None.
Professional Skills:
Proven ability to work independently.
Ability to perform work assignments at an acceptable productivity level.
Ability to operate simple machinery.
Physical Demands
Able to lift 25 lb to 50 lb boxes of produce.
Must be able to stand for long periods of time.
Must be able to stoop and bend frequently.
Seniority Level Entry level
Employment Type Full-time
Job Function Marketing, Public Relations, and Writing/Editing
Industries Food and Beverage Services
#J-18808-Ljbffr