Aimbridge Hospitality
Hotel Hot Springs - Server PM
Aimbridge Hospitality, Hot Springs National Park, Arkansas, United States, 71907
Address: 305 Malvern Ave, Hot Springs, AR, 71901
Join Our Team as a Server! As a Server, you’re the heartbeat of the dining experience — blending great communication, multitasking magic, and solid food and drink know-how to make every guest feel like a VIP. You’ll take orders with confidence, serve with style, and keep the service area spotless and organized, all while following company standards and safety guidelines to ensure every shift runs smoothly and every meal is memorable.
Key Responsibilities
Guest Experience Guru:
Create warm, memorable dining moments by greeting guests with a smile, taking accurate orders, and ensuring every need is met.
Menu Mastermind:
Know the menu inside and out — ingredients, dietary needs, daily specials, and alcohol service guidelines — to guide guests like a pro.
Accuracy Ace:
Deliver food and drinks quickly and flawlessly, keeping orders spot‑on and guests happy.
Table Tactician:
Juggle multiple tables with ease, maintaining smooth service, clean spaces, and composure during high‑pressure moments.
Payment Pro:
Handle transactions with precision, close checks confidently, and follow all company and security protocols.
Cleanliness Champion:
Keep the service area spotless and safe, following hygiene regulations and certification standards.
Stamina Specialist:
Stay energized and on your feet — lifting, bending, and moving with strength and endurance throughout your shift.
Education & Experience
High school diploma or equivalent (preferred).
Previous hospitality or food & beverage service experience (a plus).
Strong interpersonal and communication skills, engaging guests and coworkers professionally.
Must obtain and maintain required certifications (e.g., Alcohol Awareness, Food Handler’s Card) per state regulations.
Benefits
Daily Pay – Ask your Recruiter for details.
Medical, Dental, and Vision Coverage.
Short‑Term and Long‑Term Disability Income.
Term Life and AD&D Insurance.
Paid Time Off.
Employee Assistance Program.
401k Retirement Plan.
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Join Our Team as a Server! As a Server, you’re the heartbeat of the dining experience — blending great communication, multitasking magic, and solid food and drink know-how to make every guest feel like a VIP. You’ll take orders with confidence, serve with style, and keep the service area spotless and organized, all while following company standards and safety guidelines to ensure every shift runs smoothly and every meal is memorable.
Key Responsibilities
Guest Experience Guru:
Create warm, memorable dining moments by greeting guests with a smile, taking accurate orders, and ensuring every need is met.
Menu Mastermind:
Know the menu inside and out — ingredients, dietary needs, daily specials, and alcohol service guidelines — to guide guests like a pro.
Accuracy Ace:
Deliver food and drinks quickly and flawlessly, keeping orders spot‑on and guests happy.
Table Tactician:
Juggle multiple tables with ease, maintaining smooth service, clean spaces, and composure during high‑pressure moments.
Payment Pro:
Handle transactions with precision, close checks confidently, and follow all company and security protocols.
Cleanliness Champion:
Keep the service area spotless and safe, following hygiene regulations and certification standards.
Stamina Specialist:
Stay energized and on your feet — lifting, bending, and moving with strength and endurance throughout your shift.
Education & Experience
High school diploma or equivalent (preferred).
Previous hospitality or food & beverage service experience (a plus).
Strong interpersonal and communication skills, engaging guests and coworkers professionally.
Must obtain and maintain required certifications (e.g., Alcohol Awareness, Food Handler’s Card) per state regulations.
Benefits
Daily Pay – Ask your Recruiter for details.
Medical, Dental, and Vision Coverage.
Short‑Term and Long‑Term Disability Income.
Term Life and AD&D Insurance.
Paid Time Off.
Employee Assistance Program.
401k Retirement Plan.
#J-18808-Ljbffr