Big Dave's Cheesesteaks Charlotte
Job Description
Job Description We are looking for someone with a passion for food and strong time management abilities who can provide our clients with an exceptional dining experience. Our restaurant is busy, and we need a competent and experienced line cook who can ensure that our meals are made precisely to guest orders while still following our standard recipes consistently. To work a variety of stations on any given shift, our line cook must be adept in poaching, braising, roasting, grilling, sautéing, and frying. You need to be a team player who can effectively communicate with other kitchen staff to keep things running efficiently. If you have a positive attitude and are looking for a new opportunity in food service, please apply as soon as possible! Compensation:
$14.00 - $17.00 hourly Responsibilities:
Cook food orders at stations by following established recipes and presentation standards for grilling, broiling, and sautéing menu items Recognize and adhere to quality requirements for meats, vegetables, fruits, and dairy products, as well as correct storage and waste management Demonstrate professional and pleasant demeanor when interacting with visitors, vendors, and associates Keep all workstations, counters, cooking equipment, and refrigerators clean and sanitary according to health and safety rules Set up cooking stations and fill them with all of the essential preparation items for a shift Qualifications:
Possesses a strong work ethic and have high attention to detail Candidates need a strong understanding of compliance with kitchen safety and food storage requirements Display excellent communication and interpersonal skills with customers and coworkers We prefer some experience working in the food service industry Possess a high school diploma or equivalent GED certification About Company Big Dave's Cheesesteaks is a fast-growing restaurant chain featuring West Philly-style cheesesteaks and signature cheesesteak egg rolls. Founded by West Philly native Derrick Hayes. Opening in 2016 out of a 700-square-foot gas station in Atlanta, GA, Big Dave's has grown to multiple locations. The Queen City marks the first restaurant in North Carolina. With numerous company and franchise restaurants in the works, Big Dave's is the place to be. Come join us in spreading a Taste of Philly across the country.
Job Description We are looking for someone with a passion for food and strong time management abilities who can provide our clients with an exceptional dining experience. Our restaurant is busy, and we need a competent and experienced line cook who can ensure that our meals are made precisely to guest orders while still following our standard recipes consistently. To work a variety of stations on any given shift, our line cook must be adept in poaching, braising, roasting, grilling, sautéing, and frying. You need to be a team player who can effectively communicate with other kitchen staff to keep things running efficiently. If you have a positive attitude and are looking for a new opportunity in food service, please apply as soon as possible! Compensation:
$14.00 - $17.00 hourly Responsibilities:
Cook food orders at stations by following established recipes and presentation standards for grilling, broiling, and sautéing menu items Recognize and adhere to quality requirements for meats, vegetables, fruits, and dairy products, as well as correct storage and waste management Demonstrate professional and pleasant demeanor when interacting with visitors, vendors, and associates Keep all workstations, counters, cooking equipment, and refrigerators clean and sanitary according to health and safety rules Set up cooking stations and fill them with all of the essential preparation items for a shift Qualifications:
Possesses a strong work ethic and have high attention to detail Candidates need a strong understanding of compliance with kitchen safety and food storage requirements Display excellent communication and interpersonal skills with customers and coworkers We prefer some experience working in the food service industry Possess a high school diploma or equivalent GED certification About Company Big Dave's Cheesesteaks is a fast-growing restaurant chain featuring West Philly-style cheesesteaks and signature cheesesteak egg rolls. Founded by West Philly native Derrick Hayes. Opening in 2016 out of a 700-square-foot gas station in Atlanta, GA, Big Dave's has grown to multiple locations. The Queen City marks the first restaurant in North Carolina. With numerous company and franchise restaurants in the works, Big Dave's is the place to be. Come join us in spreading a Taste of Philly across the country.