Shift Lead: Lead Team, Deliver Guest-First Service

A leading healthy food company in Minneapolis is seeking a Shift Leader to support daily restaurant operations and enhance community health. This role requires strong leadership skills, multitasking abilities, and customer service excellence. Responsibilities include overseeing team performance, ensuring food safety, and handling customer concerns. Candidates should have at least one year in a supervisory role and be able to work a minimum of 30 hours per week. Competitive compensation, including tips and various perks, is offered. #J-18808-Ljbffr