Fine-Dining Restaurant Manager – Luxury Hotel

A luxury hotel chain located in New Orleans is seeking a Restaurant Manager to lead our Chemin A La Mer team. The successful candidate will oversee restaurant operations, ensuring exceptional service quality and coaching staff to meet high culinary standards. Requirements include at least 3 years of management experience in luxury hospitality and a passion for excellent food and beverage offerings. This full-time position requires flexible scheduling, including evenings and weekends. #J-18808-Ljbffr