Tier1usa
Address
5 W Germantown Pike, East Norriton Township, PA 19401, USA
Compensation $51,000.00 - $70,000.00/hour
Job Description Want to work in a place where you can learn, laugh, be supported, be yourself and reach your goals? If so, then Panera is for you. We are a top franchise group with great growth potential, looking for excellent people to join our team!
Competitive pay + monthly bonus opportunity
Medical, Dental, Vision, Disability and Life insurance benefits
401(k) + employer match program
Paid vacation
Discounted meals on shifts
On demand access to earned wages prior to pay day through PayActiv
About the Café Manager Position As a Café Manager at Panera, you are key to the success of your bakery‑cafe. You handle a wide range of responsibilities, all to ensure that both customers and associates have a great experience. Our Managers ensure that every shift is a great one—by developing our people, managing team performance, and building the warm, inclusive, authentic Panera team culture. As part of your bakery‑cafe’s management team, you report directly to the General Manager or District manager.
Responsibilities
Build our culture of Warmth, Belonging, Growth, and Trust.
Ensure extraordinary guest experiences.
Be an ambassador of our Guiding Values and Behaviors:
Warmth for guests : Making people smile
Bold thoughts, brave actions : Learning, growing, and taking risks
Own it : Finding solutions and taking initiative
Win together : Working (and winning) as a team
Inspire and celebrate : Having fun and celebrating success
Rooted in respect : Seeing the best in others
Why You Should Apply
You are warm, inclusive, trustworthy, and able to develop people.
You like the hustle and bustle of the hospitality industry.
You want to lead a fun, energized team that works hard and laughs often.
You can work flexible hours, including nights and weekends.
You’re committed to, and experienced with, health and food safety.
You want to have a positive impact on your customers and community.
Requirements
Proven ability to direct, motivate, coach, and develop others in a fast‑paced environment.
Demonstrated ability to run great shifts.
3+ years of restaurant management experience preferred.
Food Safety Manager ServSafe certification (or able to pass).
At least 18 years of age.
Must have a valid driver's license.
Around here, every day starts with a fresh batch of bread and a thousand possibilities.
Get ready to rise.
Total Annual Compensation: $51,000 - $70,000 per year
American Bread Company dba Panera Bread is an Equal Opportunity Employer.
#J-18808-Ljbffr
Compensation $51,000.00 - $70,000.00/hour
Job Description Want to work in a place where you can learn, laugh, be supported, be yourself and reach your goals? If so, then Panera is for you. We are a top franchise group with great growth potential, looking for excellent people to join our team!
Competitive pay + monthly bonus opportunity
Medical, Dental, Vision, Disability and Life insurance benefits
401(k) + employer match program
Paid vacation
Discounted meals on shifts
On demand access to earned wages prior to pay day through PayActiv
About the Café Manager Position As a Café Manager at Panera, you are key to the success of your bakery‑cafe. You handle a wide range of responsibilities, all to ensure that both customers and associates have a great experience. Our Managers ensure that every shift is a great one—by developing our people, managing team performance, and building the warm, inclusive, authentic Panera team culture. As part of your bakery‑cafe’s management team, you report directly to the General Manager or District manager.
Responsibilities
Build our culture of Warmth, Belonging, Growth, and Trust.
Ensure extraordinary guest experiences.
Be an ambassador of our Guiding Values and Behaviors:
Warmth for guests : Making people smile
Bold thoughts, brave actions : Learning, growing, and taking risks
Own it : Finding solutions and taking initiative
Win together : Working (and winning) as a team
Inspire and celebrate : Having fun and celebrating success
Rooted in respect : Seeing the best in others
Why You Should Apply
You are warm, inclusive, trustworthy, and able to develop people.
You like the hustle and bustle of the hospitality industry.
You want to lead a fun, energized team that works hard and laughs often.
You can work flexible hours, including nights and weekends.
You’re committed to, and experienced with, health and food safety.
You want to have a positive impact on your customers and community.
Requirements
Proven ability to direct, motivate, coach, and develop others in a fast‑paced environment.
Demonstrated ability to run great shifts.
3+ years of restaurant management experience preferred.
Food Safety Manager ServSafe certification (or able to pass).
At least 18 years of age.
Must have a valid driver's license.
Around here, every day starts with a fresh batch of bread and a thousand possibilities.
Get ready to rise.
Total Annual Compensation: $51,000 - $70,000 per year
American Bread Company dba Panera Bread is an Equal Opportunity Employer.
#J-18808-Ljbffr