Shift Leader | Food Service, Flexible Hours & Growth

A popular restaurant chain in Highlands Ranch is looking for a mid-senior level Restaurant Shift Manager to lead and coach team members, ensuring quality food and excellent guest experiences. Responsibilities include delegating tasks, upholding food safety standards, and motivating staff during shifts. This part-time role offers competitive pay ranging from $18.00 to $25.00 per hour, flexible scheduling, and additional benefits such as tuition assistance and meal discounts. #J-18808-Ljbffr