Kitchen Prep & Food Service Specialist

A leading food service provider in Baton Rouge is seeking an Entry-Level Food Service Worker to assist with food preparation and maintain high standards of kitchen safety. Responsibilities include preparing quality meals, ensuring proper food storage, and adhering to cleanliness standards. Ideal candidates should hold a Food Service Certificate and be able to work efficiently under pressure. This full-time role requires dedication to food safety and quality service. #J-18808-Ljbffr