Must maintain state certification and/or licensure.
Must be legally licensed to practice medicine in North Dakota and/or Minnesota, depending on the location of the practice to which you are assigned.
Essential Duties and Responsibilities
Evaluate and manage patients with gastrointestinal, hepatic, biliary, and pancreatic disorders
Diagnose and treat conditions such as gastroesophageal reflux disease, inflammatory bowel disease, irritable bowel syndrome, liver disease, gastrointestinal bleeding, and gastrointestinal malignancies
Perform and interpret endoscopic procedures including upper endoscopy and colonoscopy, consistent with training and privileges
Provide outpatient gastroenterology clinic care and inpatient consultation services
Develop and implement individualized, evidence-based treatment plans
Interpret diagnostic studies including laboratory testing, imaging, and pathology results
Collaborate with primary care providers, surgeons, oncologists, radiologists, and other specialists
Educate patients and families regarding diagnoses, treatment options, and preventive care
Maintain accurate and timely clinical documentation
Participate in quality improvement, patient safety, and outcomes initiatives
Supervise and educate advanced practice providers, residents, or fellows as applicable
Comply with all regulatory, accreditation, and professional standards
Doctor of Medicine (MD) or Doctor of Osteopathic Medicine (DO) from an accredited medical school
Completion of an accredited Internal Medicine residency program
Completion of an accredited Gastroenterology fellowship program
Board-eligible or board-certified in Gastroenterology
Ability to obtain and maintain unrestricted state medical licensure
DEA registration or eligibility
Expertise in gastrointestinal disease management and endoscopic procedures
Strong diagnostic and clinical decision-making skills
Excellent communication and patient counseling abilities
Ability to manage complex and chronic gastrointestinal conditions
Commitment to evidence-based practice and patient-centered care
Outpatient clinics, endoscopy suites, ambulatory surgery centers, and hospital inpatient settings
Call responsibilities as determined by practice or service needs
Ability to stand for extended periods during procedures
Manual dexterity for endoscopic and procedural tasks
Visual and auditory acuity sufficient for patient assessment and procedural monitoring