Seafood Department Lead - Operations, Training & Service

A regional grocery chain is seeking a Seafood Department Manager in Cobleskill, NY. The role involves managing seafood product ordering, overseeing staff training, and ensuring adherence to company policies and sanitation standards. Applicants should have a High School Degree and 3+ years of relevant experience. Strong communication skills and customer service focus are essential. Enjoy the opportunity to lead a team in enhancing customer satisfaction while ensuring the department’s operational efficiency. #J-18808-Ljbffr