Patient Meal Services Specialist II

A healthcare organization is seeking a Food Services Worker II. This role involves preparing and serving meals while ensuring cleanliness and safety standards are met. The ideal candidate will have experience in food service, preferably within a healthcare setting, and should be familiar with dietary guidelines. Strong customer service skills and attention to detail are essential. Opportunities for professional development, including certifications, may also be offered. #J-18808-Ljbffr