Legend Senior Living
Chef
Daytime hours (no late nights)
A certified Great Place To Work (voted by associates) 7 years in a row!
Benefits--Chef
Medical, Dental, Vision
offerings (for benefit eligible associates)
Company Paid
Life Insurance
coverage in the amount of $15,000
Voluntary benefits
including: Hospital Indemnity, Accident Insurance, Critical Illness, legal/Identify Theft, and Disability insurance (for benefit eligible associates)
401(k)
program including discretionary company match
Competitive
Paid Time Off
(for full-time associates)
Holiday pay
Discretionary
Scholarship program
Annual performance
evaluations/raises
JOB HIGHLIGHTS--Chef We are looking for an outstanding individual to lead the culinary team as a
Chef . You will make a difference in the lives of residents by
overseeing culinary operations . This position is more than food preparation and services. You will be responsible for
menu planning, provisioning, safety and supervising
the kitchen and dining room staff.
No more working late night hours, as our friendly residents like to eat early. Here you can fulfill your dreams of blending culinary creativity with a satisfying work/life balance.
The culinary team enhances Legend’s Gold Leaf Dining experience, which sets a
high standard
for atmosphere and food quality.
Responsibilities--Chef
Planning a variety of nutritious meals
that meet dietary requirements, including special requests if requested
Managing the department budget and expense management, including inventory
Directly supervising all dietary staff
to include hiring, training, scheduling, etc.
Ensuring all cooking, serving, storage, preparation, and service areas are clean , safe and organized to meet all applicable food service standards and regulations
Ensuring quality food service
in accordance with Legend’s Gold Leaf Dining standards, including interacting with residents daily
Fulfilling other roles as needed , such as Manager-On-Duty on a rotating basis, and filling in for culinary staff when needed
Bonus opportunities--Chef
Employee referrals
Employee of the month/year
Resident tour (move-in)
Why we should be your “home away from home”
Work environment: Our focus is to maximize the potential of every life we touch. We do this by creating an elegant community where our residents are surrounded by the highest standards of quality of service, environment and care. This includes Holistic Wellness, Gold Leaf Dining standards and vibrant Life Enrichment activities.
Associate support available: Work friend trainer, employee assistance program, crisis care assistance, paid-time-off donations, continuing education opportunities, appreciation/sympathy gifts, family member discount.
Associate growth opportunities:
In addition to competitive pay, hundreds of associates are promoted each year! We conduct annual performance evaluations with raises.
Company snapshot: Legend has been a family business for 30 years, and is adding multiple properties each year! Our awards include: Great Place To Work, Best of Senior Living Award, Innovative Programming in Senior Living.
#J-18808-Ljbffr
A certified Great Place To Work (voted by associates) 7 years in a row!
Benefits--Chef
Medical, Dental, Vision
offerings (for benefit eligible associates)
Company Paid
Life Insurance
coverage in the amount of $15,000
Voluntary benefits
including: Hospital Indemnity, Accident Insurance, Critical Illness, legal/Identify Theft, and Disability insurance (for benefit eligible associates)
401(k)
program including discretionary company match
Competitive
Paid Time Off
(for full-time associates)
Holiday pay
Discretionary
Scholarship program
Annual performance
evaluations/raises
JOB HIGHLIGHTS--Chef We are looking for an outstanding individual to lead the culinary team as a
Chef . You will make a difference in the lives of residents by
overseeing culinary operations . This position is more than food preparation and services. You will be responsible for
menu planning, provisioning, safety and supervising
the kitchen and dining room staff.
No more working late night hours, as our friendly residents like to eat early. Here you can fulfill your dreams of blending culinary creativity with a satisfying work/life balance.
The culinary team enhances Legend’s Gold Leaf Dining experience, which sets a
high standard
for atmosphere and food quality.
Responsibilities--Chef
Planning a variety of nutritious meals
that meet dietary requirements, including special requests if requested
Managing the department budget and expense management, including inventory
Directly supervising all dietary staff
to include hiring, training, scheduling, etc.
Ensuring all cooking, serving, storage, preparation, and service areas are clean , safe and organized to meet all applicable food service standards and regulations
Ensuring quality food service
in accordance with Legend’s Gold Leaf Dining standards, including interacting with residents daily
Fulfilling other roles as needed , such as Manager-On-Duty on a rotating basis, and filling in for culinary staff when needed
Bonus opportunities--Chef
Employee referrals
Employee of the month/year
Resident tour (move-in)
Why we should be your “home away from home”
Work environment: Our focus is to maximize the potential of every life we touch. We do this by creating an elegant community where our residents are surrounded by the highest standards of quality of service, environment and care. This includes Holistic Wellness, Gold Leaf Dining standards and vibrant Life Enrichment activities.
Associate support available: Work friend trainer, employee assistance program, crisis care assistance, paid-time-off donations, continuing education opportunities, appreciation/sympathy gifts, family member discount.
Associate growth opportunities:
In addition to competitive pay, hundreds of associates are promoted each year! We conduct annual performance evaluations with raises.
Company snapshot: Legend has been a family business for 30 years, and is adding multiple properties each year! Our awards include: Great Place To Work, Best of Senior Living Award, Innovative Programming in Senior Living.
#J-18808-Ljbffr