Deli Service Supervisor: Lead, Delight & Deliver

A leading energy and food service company is seeking a Food Service Supervisor in Hebron, Connecticut. This role requires management of deli/food service personnel and achieving sales goals. Applicants should have a minimum of two years in food service management, a passion for food, and strong customer engagement skills. Responsibilities include ensuring food safety, scheduling, and direct customer service engagement. The pay range is $17.85 - $20.85 hourly. Enthusiasm for the position is encouraged, regardless of fulfilling every requirement. #J-18808-Ljbffr