Dining Services Director: Lead Scratch-Cooking & Team

A food service provider in Stoughton, WI is seeking a Dining Services Director. This role includes paid training and advancement opportunities within the company. The candidate must have scratch cooking experience and be able to work weekends and holidays as required. Benefits include medical, dental, and vision insurance, paid vacation, and a retirement savings plan. This is a drug-free workplace with a focus on providing equal employment opportunities. #J-18808-Ljbffr