Diet Clerk: Patient Menu & Nutrition Support (Full-Time)

A leading national food services company is hiring for a full-time Diet Clerk in New Orleans, Louisiana. This role involves managing patient menus, assisting with selections according to dietary requirements, and ensuring compliance with regulations. Ideal candidates will have some experience with patient contact and customer service, with training available for those new to the field. The position offers a pay range of $13.00 to $14.00 per hour and various employee benefits. #J-18808-Ljbffr