Chemist III - Food Lab & QA Method Development

A state agency is seeking a Chemist III to work independently conducting chemical examinations of food in accordance with ISO 17025 standards. Candidates must possess a degree in chemistry or biochemistry and relevant experience. The role includes verifying analytical results and ensuring laboratory compliance. Additional requirements include effective communication and the ability to work independently. Opportunities for professional growth and a commitment to a drug-free workplace are highlighted. #J-18808-Ljbffr