Noble Crust
Line Cook - Saturday and Sunday Required
Join to apply for the
Line Cook - Saturday and Sunday Required
role at
Noble Crust .
Base pay range $16.00/hr - $18.00/hr
Saturday and Sunday Brunch Availability preferred.
With a polished yet well‑worn vibe and a menu that features locally grown seasonal ingredients,
Noble Crust
turns traditional Italian dining into a whole new experience, an experience we call Deep South Italian. Changing the menu with the seasons, our team combine farm‑fresh flavors to craft creative dishes that blur the line between Italian and Southern cuisine.
NOW HIRING
Line Cooks
We'd like for our Team Members to have:
1+ year of chef/cooking experience preferred
Previous casual dining restaurant experience.
Dedication to cooking, prepping and preparing the best possible food for our guests.
A current Florida Food Handlers Card certification, or you will need to get one within 60 days of hire.
We offer competitive pay, a great work atmosphere and a safe, team‑oriented environment.
Learn more about us at: www.noble-crust.com
We are an Equal Opportunity Employer.
We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, sauté cook or grill cook kitchen experience in a high‑volume restaurant environment.
Seniority level Entry level
Employment type Temporary
Job function Management and Manufacturing
Industries Restaurants
#J-18808-Ljbffr
Line Cook - Saturday and Sunday Required
role at
Noble Crust .
Base pay range $16.00/hr - $18.00/hr
Saturday and Sunday Brunch Availability preferred.
With a polished yet well‑worn vibe and a menu that features locally grown seasonal ingredients,
Noble Crust
turns traditional Italian dining into a whole new experience, an experience we call Deep South Italian. Changing the menu with the seasons, our team combine farm‑fresh flavors to craft creative dishes that blur the line between Italian and Southern cuisine.
NOW HIRING
Line Cooks
We'd like for our Team Members to have:
1+ year of chef/cooking experience preferred
Previous casual dining restaurant experience.
Dedication to cooking, prepping and preparing the best possible food for our guests.
A current Florida Food Handlers Card certification, or you will need to get one within 60 days of hire.
We offer competitive pay, a great work atmosphere and a safe, team‑oriented environment.
Learn more about us at: www.noble-crust.com
We are an Equal Opportunity Employer.
We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, sauté cook or grill cook kitchen experience in a high‑volume restaurant environment.
Seniority level Entry level
Employment type Temporary
Job function Management and Manufacturing
Industries Restaurants
#J-18808-Ljbffr