Seasonal Restaurant Inventory Specialist

A locally owned resort developer in Breckenridge seeks a Restaurant Inventory Control Specialist to manage inventory and support kitchen operations. The ideal candidate will have at least 2 years of experience in inventory control within a hospitality environment. Responsibilities include receiving deliveries, monitoring inventory levels, and following safety standards. This seasonal role offers competitive compensation with various benefits, including health insurance, paid time off, and lifestyle perks. #J-18808-Ljbffr