Nutritional Services Lead: Patient-Centric Meal Operations

A healthcare organization is seeking a Nutritional Services Lead responsible for overseeing daily operations in the Nutrition Services department. The successful candidate will assign tasks to Technicians, ensure quality compliance, and assist with meal services to enhance patient satisfaction. This role requires good communication and organizational skills, as well as experience in food service, preferably in healthcare settings. Join us in providing high-quality patient-centered care in Foley, Alabama. #J-18808-Ljbffr