Hardees of Evans
Biscuit Maker – Hardees of Evans (1850)
Join to apply for the Biscuit Maker Hardees (1850) role at Hardees of Evans.
Overview At Capstone Restaurant Group, we are dedicated to the fast‑food industry and are independently owned and operated as a franchisee in the Hardee's Restaurant System. We are always searching for talented Team Members, at all levels, that are interested in growing with us.
Key Qualities As a Team Member, you are the energetic and warm smile that provides great hospitality to our guests. You will greet and serve guests, prepare quality food products in a clean, pleasant, and safe environment, and demonstrate a high level of integrity in all that you do.
Responsibilities & Essential Duties
Prepare and bake biscuits according to company recipes and procedures.
Prepare biscuits to meet business demands without overproducing.
Clean cooking utensils, pots, pans, equipment, and floors.
Assist other food production personnel as needed.
Maintain a cooperative, harmonious working relationship with management and fellow team members.
Ensure personal appearance meets company standards and displays professionalism at all times.
Recognize and adhere to all HR, sanitation, safety and security policies and procedures to provide a safe and compliant environment for all.
Other duties as assigned.
Physical Requirements
Stand for long periods of time.
Work around high temperatures.
Work around others in close quarters.
Able to lift 50–75 pounds comfortably.
Work with various cleaning products.
Knowledge, Skills, & Ability
Strong interpersonal skills.
Ability to work with others as a team.
Ability to meet performance standards.
Ability to take initiative and solve problems.
Requirements
Willing to work flexible hours.
At least 14 years old.
Great attitude, value our guests and fellow team members.
Dependable and reliable, always act with integrity.
Benefits & Compensation Pay for Performance Plan. Flexible scheduling. Part‑time and full‑time opportunities. Competitive pay and benefits. Referral bonuses. Free meals while working. Meal discounts for you and your family. Scholarship opportunities and tuition reimbursement. Pay for performance based growth and development.
Note This job description is not intended to be an exhaustive list of all duties, responsibilities, or qualifications.
Equal Opportunity Statement Capstone Restaurant Group is an equal opportunity employer.
Legal I understand and acknowledge that Capstone Restaurant Group is an independently owned and operated franchisee of Hardee's Restaurants LLC, and, if I am hired, a legal entity affiliated with Capstone Restaurant Group will be my employer, not Hardee's Restaurants. Further I understand and acknowledge that Capstone Restaurant Group and its affiliated entities are not acting as an agent for Hardee's Restaurants or any of its affiliates.
Seniority Level Internship
Employment Type Part‑time
Job Function Other
Industry Restaurants
#J-18808-Ljbffr
Overview At Capstone Restaurant Group, we are dedicated to the fast‑food industry and are independently owned and operated as a franchisee in the Hardee's Restaurant System. We are always searching for talented Team Members, at all levels, that are interested in growing with us.
Key Qualities As a Team Member, you are the energetic and warm smile that provides great hospitality to our guests. You will greet and serve guests, prepare quality food products in a clean, pleasant, and safe environment, and demonstrate a high level of integrity in all that you do.
Responsibilities & Essential Duties
Prepare and bake biscuits according to company recipes and procedures.
Prepare biscuits to meet business demands without overproducing.
Clean cooking utensils, pots, pans, equipment, and floors.
Assist other food production personnel as needed.
Maintain a cooperative, harmonious working relationship with management and fellow team members.
Ensure personal appearance meets company standards and displays professionalism at all times.
Recognize and adhere to all HR, sanitation, safety and security policies and procedures to provide a safe and compliant environment for all.
Other duties as assigned.
Physical Requirements
Stand for long periods of time.
Work around high temperatures.
Work around others in close quarters.
Able to lift 50–75 pounds comfortably.
Work with various cleaning products.
Knowledge, Skills, & Ability
Strong interpersonal skills.
Ability to work with others as a team.
Ability to meet performance standards.
Ability to take initiative and solve problems.
Requirements
Willing to work flexible hours.
At least 14 years old.
Great attitude, value our guests and fellow team members.
Dependable and reliable, always act with integrity.
Benefits & Compensation Pay for Performance Plan. Flexible scheduling. Part‑time and full‑time opportunities. Competitive pay and benefits. Referral bonuses. Free meals while working. Meal discounts for you and your family. Scholarship opportunities and tuition reimbursement. Pay for performance based growth and development.
Note This job description is not intended to be an exhaustive list of all duties, responsibilities, or qualifications.
Equal Opportunity Statement Capstone Restaurant Group is an equal opportunity employer.
Legal I understand and acknowledge that Capstone Restaurant Group is an independently owned and operated franchisee of Hardee's Restaurants LLC, and, if I am hired, a legal entity affiliated with Capstone Restaurant Group will be my employer, not Hardee's Restaurants. Further I understand and acknowledge that Capstone Restaurant Group and its affiliated entities are not acting as an agent for Hardee's Restaurants or any of its affiliates.
Seniority Level Internship
Employment Type Part‑time
Job Function Other
Industry Restaurants
#J-18808-Ljbffr