Line Cook - Fresh Kitchen, Flexible Hours & Growth

A leading dining organization in California is seeking a skilled Line Cook. The role requires strong knife skills, attention to detail, and the ability to work as part of a team in a busy kitchen. Responsibilities include preparing fresh dishes and maintaining a clean work environment. Candidates should have at least 6 months of experience in a full-service restaurant. The position offers competitive pay and benefits, including medical coverage and flexible hours. #J-18808-Ljbffr