Newly Weds Foods
Production Supervisor - 1st Shift
Newly Weds Foods, Horn Lake, Mississippi, United States, 38637
Essential Functions
Schedule personnel to meet production requirements Conduct weekly staff meetings Conduct periodic health & safety meetings with hourly staff Maintain a safe work environment Implement and train staff on scanning system Implement, monitor & enforce company procedures. Monitor GMP’s, plant sanitation and housekeeping Complete daily production report Complete daily remote bagger schedule Attend daily production meeting Plan and schedule production Monitor production activities in blending and packaging Complete daily pre‑op checklist for blending area Complete daily scale check Complete daily security checklist Acting Food Defense Coordinator – conduct food security audits Participate in HACCP related meetings Participate in Joint Health & Safety committee meetings ADT security contact Troubleshoot blending, batching & packaging issues Monitor product quality Record employee hours/attendance Monitor HACCP program relating to blending & packaging Monitor machine efficiency Monitor equipment maintenance – report to the Maintenance department any deviations Review and verify employee documentation Ensure proper transfer of completed product from production into warehouse locations Assist in month‑end inventory Work with Human Resources in regards to employee‑related issues Responds to inquiries from customer service & shipping regarding order completion and run schedules Inventory lot control Contribute to successful audits by corporate, customer, CFIA and other governing bodies Seniority Level
Mid‑Senior level Employment Type
Full-time Job Function
Management and Manufacturing Industries
Food and Beverage Manufacturing
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Schedule personnel to meet production requirements Conduct weekly staff meetings Conduct periodic health & safety meetings with hourly staff Maintain a safe work environment Implement and train staff on scanning system Implement, monitor & enforce company procedures. Monitor GMP’s, plant sanitation and housekeeping Complete daily production report Complete daily remote bagger schedule Attend daily production meeting Plan and schedule production Monitor production activities in blending and packaging Complete daily pre‑op checklist for blending area Complete daily scale check Complete daily security checklist Acting Food Defense Coordinator – conduct food security audits Participate in HACCP related meetings Participate in Joint Health & Safety committee meetings ADT security contact Troubleshoot blending, batching & packaging issues Monitor product quality Record employee hours/attendance Monitor HACCP program relating to blending & packaging Monitor machine efficiency Monitor equipment maintenance – report to the Maintenance department any deviations Review and verify employee documentation Ensure proper transfer of completed product from production into warehouse locations Assist in month‑end inventory Work with Human Resources in regards to employee‑related issues Responds to inquiries from customer service & shipping regarding order completion and run schedules Inventory lot control Contribute to successful audits by corporate, customer, CFIA and other governing bodies Seniority Level
Mid‑Senior level Employment Type
Full-time Job Function
Management and Manufacturing Industries
Food and Beverage Manufacturing
#J-18808-Ljbffr