Nutrition Services Aide: Culinary Care for Patients & Staff

A leading healthcare provider is seeking a Nutrition Services Aide to help prepare diets for patients and manage meal services. This role includes maintaining food temperature, interpreting recipes, and assisting with patient meals. Candidates should hold a food handler's permit and have some cooking experience, especially in therapeutic diets. The position offers a supportive environment with competitive health benefits and opportunities for continued education. #J-18808-Ljbffr