Domino's
Assistant Manager (01405) - 3120 Pimlico PWKY
5 days ago Be among the first 25 applicants
Job Description We are looking for motivated candidates to join our fast growing team! Have you been looking for a job with unlimited growth potential? Look no further, you can become a GM, a Supervisor, or even a Franchisee within Domino’s! Did you know most Domino’s Pizza franchisees started out as either in store personnel or delivery drivers? Our store’s franchisee started as a delivery driver in 1992.
Requirements
Operate allceau equipment.
Stock ingredients.
Prepare products.
Receive and process telephone orders.
Take inventory and complete associated paperwork.
Clean equipment and facility daily.
Training Orientation and training provided on the job.
Skills Needed
Ability to comprehend and communicate well verbally and written with customers and co‑workers both over the phone and in person.
Work Conditions
Exposure to temperature changes ranging from 32 to 90 degrees shit in varying work areas.
Exposure to food odors, cornmeal dust, cramped working areas, hot surfaces/tools and moving mechanical parts.
Physical Demands
Exposure to standing, walking, lifting, carrying, pushing, climbing, stooping/bending, crouching/squatting, reaching and use of hands are to be expected in performing all job tasks from preparing product, taking orders, cleaning, stocking and operating equipment.
Seniority level Not Applicable
Employment type Full-time
Job function General Business
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Job Description We are looking for motivated candidates to join our fast growing team! Have you been looking for a job with unlimited growth potential? Look no further, you can become a GM, a Supervisor, or even a Franchisee within Domino’s! Did you know most Domino’s Pizza franchisees started out as either in store personnel or delivery drivers? Our store’s franchisee started as a delivery driver in 1992.
Requirements
Operate allceau equipment.
Stock ingredients.
Prepare products.
Receive and process telephone orders.
Take inventory and complete associated paperwork.
Clean equipment and facility daily.
Training Orientation and training provided on the job.
Skills Needed
Ability to comprehend and communicate well verbally and written with customers and co‑workers both over the phone and in person.
Work Conditions
Exposure to temperature changes ranging from 32 to 90 degrees shit in varying work areas.
Exposure to food odors, cornmeal dust, cramped working areas, hot surfaces/tools and moving mechanical parts.
Physical Demands
Exposure to standing, walking, lifting, carrying, pushing, climbing, stooping/bending, crouching/squatting, reaching and use of hands are to be expected in performing all job tasks from preparing product, taking orders, cleaning, stocking and operating equipment.
Seniority level Not Applicable
Employment type Full-time
Job function General Business
#J-18808-Ljbffr